Season One Recap

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Join host Nicole Schwegman on a recap of BFF with the Chef’s first season and our 13 amazing guests! Hear the best cooking tips, recipes and eating advice shared by chefs and bloggers Jen Wooster (Peel with Zeal), Emily Wilson (The Craveable Kitchen), Riz Asad (Chocolates and Chai), Ben Myhre (Ramshackle Pantry), Brenda Sickles (Becoming Betty), Nick Hortense (Blogtastic Food), Haylie Abele (Our Balanced Bowl), Andris Lagsdin (Baking Steel), Madison Surdyke (Sunny Thymes Blog), Wendi Spraker (Loaves and Dishes), Morgan Murphy, Kathleen Phillips (Grits and Gouda), and Sandy Axelrod (The Traveling Locavores).

From amazing two ingredient biscuits to divine cocktails, must-have black bean burgers that can be easily made and frozen, to better than takeout pizza with the Baking Steel, favorite foods from Trader Joe’s, no-churn ice cream, and the best eating and cooking advice, enjoy this retrospective on our first season! We’re grateful for each and every guest for sharing their time, their knowledge, their recipes, and even their family secrets with us!